Product Description

Earthy with a floral aftertaste, Huiji has launched their all-new Feibule Tea that is made from a premium blend of Pu’er, Chrysanthemum and Jiaogulan, three ingredients that has exceptional benefits for the gut. For one, Pu’er helps to introduce healthy probiotics and decrease fat accumulation whilst Jiaogulan supports detoxification, healthy liver function and protects against nonalcoholic fatty liver disease.

As these ingredients are known to aid digestion, the Huiji Feibule Tea can help the body to utilize nutrients more efficiently and also aid in weight loss.

Ingredients :
Pu’er, Chrysanthemum and Gynostemma Pentaphyllum (Jiaogulan)

How to consume :
Use one sachet of Huiji Feibule Tea for each cup of tea. Fill your glass with 200-250ml of hot water. Let the tea bag steep for 3-5 minutes.