Huiji Treasure Pot

Ingredients:

• Chicken 1 pcs
• Fish stomach 30gm
• Sea cucumber 2pc
• Scallops 100 g
• Pig’s feet tendon 100 g
• Shitake mushroom 10pcs
• Abalone According to preference
• Medlar According to preference
• Huiji Waist Tonic According to preference

Method:

1. Boil 3 big bowls of water.
2. Put in the chicken into the pot and use low heat to cook it. (4 -5 hours)
3. Put sea cucumber, shitake mushroom, fish stomach and pig’s feet tendon into the pot.
4. Lastly, put the scallops (soaked in hot water for 2 hours) and abalone into the pot.
5. Add Huiji Waist Tonic according to preference right before serving.